Melon and Mint
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Ingredients
- 1 tablespoon lime juice
- 1/4 cup fresh mint leaves
- 6 teaspoons packed brown sugar (2 tablespoons)
- 3 cups watermelon cubes
- 3 cups honeydew cubes
Instructions
- Wash hands with soap and water.
- Blend lime juice, mint leaves, and brown sugar together in a small food processor.
- Place melon cubes in a bowl. Drizzle dressing over melon and toss gently.
Nutrition
| Calories | 54 |
|---|---|
| Protein | 1 g |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 13 mg |
| Carbohydrates | 14 g |
| Dietary Fiber | 1 g |
U.S. Department of Agriculture, MyPlate Kitchen (public domain), via the Internet Archive. Source: Food Hero Oregon State University Cooperative Extension Service