Fruit Yogurt Parfait

Other

Heart Healthy

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Ingredients

Instructions

  1. Wash hands with soap and water.
  2. Peel and slice the banana.
  3. Spoon the grapes into a tall plastic cup.
  4. Put 3 spoonsful of yogurt on top of the grapes.
  5. Spoon sliced bananas on top of the yogurt.
  6. Add the rest of the yogurt.
  7. Sprinkle the cereal on top.

Nutrition (per serving)

Calories379
Protein11 g
Total Fat9 g
Saturated Fat2 g
Cholesterol5 mg
Sodium81 mg
Carbohydrates67 g
Dietary Fiber5 g

U.S. Department of Agriculture, MyPlate Kitchen (public domain), via the Internet Archive. Source: Pennsylvania Nutrition Education Network