Apricot & Turkish delight mess
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Ingredients
- 100g Mascarpone
- 50g Greek Yogurt
- 25g Icing Sugar
- 2 tablespoons Orange Blossom Water
- 1 Meringue Nests
- 3 Apricot
- 2 pieces Turkish Delight
- 25g Almonds
- 4 Mint
Instructions
- step 1 Place the mascarpone, yogurt, sugar and orange flower water into a large bowl and whisk until thickened.
- Fold the remaining ingredients through, then divide the mix between 2 dessert glasses or bowls and decorate with extra mint, if you like.
Imported from TheMealDB (https://www.themealdb.com). Original: https://www.bbcgoodfood.com/recipes/apricot-turkish-delight-mess