Applesauce Cookies
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Ingredients
- 1 cup sugar
- 1/2 cup (1 stick) margarine (or butter or shortening)
- 1 egg
- 2 teaspoons baking soda
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1 1/2 cups applesauce, unsweetened
- 1 cup raisins
- nuts (1 cup, optional)
Instructions
- Wash hands with soap and water.
- Preheat oven to 350 °F. Prepare pan or cookie sheet (see below).
- Cream together sugar, margarine, and egg.
- In a separate bowl, combine baking soda, flour, salt, and cinnamon. Mix well.
- Stir flour mixture into shortening mixture just until moist.
- Add applesauce, raisins, and nuts (if using).
Nutrition
| Calories | 282 |
|---|---|
| Protein | 4 g |
| Total Fat | 8 g |
| Saturated Fat | 2 g |
| Cholesterol | 16 mg |
| Sodium | 377 mg |
| Carbohydrates | 50 g |
| Dietary Fiber | 2 g |
U.S. Department of Agriculture, MyPlate Kitchen (public domain), via the Internet Archive. Source: Montana State University Extension Service Montana Extension Nutrition Education Program