Apple Pistachio Crisp
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Ingredients
- 3 apples (such as Honeycrisp, cored and cut into 1” chunks and unpeeled)
- 1/2 cup raisins
- 1/2 lemon (juiced)
- 1/2 cup old fashion oats
- 1/4 cup whole wheat flour
- 1 teaspoon cinnamon
- 3 tablespoons brown sugar
- 1/4 cup pistachios (unsalted, chopped)
- 2 tablespoons margarine or butter (melted)
Instructions
- Place rack in center of oven and preheat to 350 ºF.
- Place sliced apples, raisins, and lemon juice in 8x8 inch pan or baking dish; toss.
- In a bowl, mix remaining ingredients except melted margarine.
- Add melted margarine and mix until texture is consistent. Sprinkle over apple-raisin mixture.
- Bake uncovered 45-50 minutes or until apples are tender.
Nutrition
| Calories | 330 |
|---|---|
| Protein | 5 g |
| Total Fat | 10 g |
| Saturated Fat | 2 g |
| Cholesterol | 0 mg |
| Sodium | 60 mg |
| Carbohydrates | 60 g |
| Dietary Fiber | 7 g |
U.S. Department of Agriculture, MyPlate Kitchen (public domain), via the Internet Archive. Source: Produce for Better Health Foundation